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Old-Fashioned Beef Stew

This classic stew beef is the perfect meal for a chilly weekend. Beef, onion, carrots, potatoes come together in soft harmony.

Details

Servings

4

Time

2 hours 30 minutes

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Ingredients

  • 2 tbsps of olive oil.

  • 2 pounds of cubed beef stew meat.

  • 2 tbsps of all purpose flour.

  • 4 cups of water.

  • 2 cups of beef broth.½ tsp of salt.

  • ½ tsp of ground black pepper.

  • 4 cups of cubed potatoes.

  • 2 cups of chopped carrots.

  • 1 tsp of dried rosemary.

  • 1 cup of fresh corn kernels.

  • 1 cup of fresh green beans

  • 1 cup of chopped turnip (optional).

  • 2 cups of chopped fresh tomatoes (optional).

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