Slow Cook oven Baby Back Ribs

Prep: 10 mins

Cook: 8 hrs

Total: 8 hrs 10 mins

Servings: 4

Yield: 4 servings

This recipe is amazing. I put spices for the ribs with salt and pepper then seared them on all sides , all this before adding them to the Slow Cooker. The searing made for a nice, caramelized crust on the outside of the ribs.To have a good result cook it 7 hours on low . There was some grease so I simply absorbed it off the top using tongs and a paper towel.”

The ingredients you need to cook this delicious recipe are :